February 2, 2008
January 31, 2008
January 30, 2008
January 29, 2008
I've been a baseball fanatic since my youth, eager to talk or write about anything from the 1919 Black Sox to instant replay and anyone from Sam Crawford to Carl Crawford. My favrourite teams of all-time include the '85 Jays, the '93 Jays, the '01 Yankees and the '06 Tigers. My favourite players include Dave Stieb, John Olerud, Kenny Lofton, Greg Maddux, Carlos Delgado and Curtis Granderson.
Hey Ben—Jeff here, a Bleacher Report Community Coordinator.
I've been spending time on our MLB page and read a couple of your old articles. Really on-point analysis...you do good work.
Given that you haven't written in a while, I thought I'd check in and see if you're interested in picking up your coverage again. What do you say?
If not, it would be great if you could give me some feedback on why you decided to stop writing and what we could have done to better serve you. If you wouldn't mind, please shoot me a line at email@example.com with any thoughts.
Thanks so much,
I just wanted to let you know that Bleacher Report has launched out of beta with an updated look and feel and some great new features. Check out the "Game On" link in the header to find out more.
Next week we'll be launching the site to the world with some public announcements—and it'd be great to get a contribution from you between now and Tuesday to make Bleacher Report's launch a success.
Let me know if you need any help with ideas or have questions. Have a great weekend Ben!
I set up the league already so we could discuss things such as settings and roster positions, etc. I set up a discussion post on the league board to talk about things so everyone has a say on what we do. So here is the league id and password...
When you sign up check out my post and let me know your thoughts.
Hey. I am interested in starting a bleacher report yahoo fantasy baseball league and doing a series of articles throughout the year on here following it and analyzing things. Is this something you'd be interested in?
No, feel free to make it a little longer; it's a good pitch that could use some more meat.